RECIPES RECIPE TYPE CLASSIC FALL HOLIDAY INDIVIDUAL SPRING SUMMER SINGLE SERVE BLONDE DARK SHERRY FINISHED CHOOSE A RUM COLD HOT PILARGO INGREDIENTS 2 oz Papa’s Pilar® Blonde Rum 4 oz Coconut Water Splash of Pineapple juice DIRECTIONS Build cocktail over ice.Serve in a rocks or highball glass. Share Share on Facebook Tweet Tweet on Twitter Pin it Pin on Pinterest